Explore Our Menu

English Menu
French Menu

STARTERS

Tuna Tartare
Ahi tuna, sushi rice, avocado, and edamame purée, wasabi aïoli, wonton chips.
$ 22
Calamari
Buttermilk-marinated squid, coated in seasoned flour, served with chipotle aïoli.
$ 16
Charcuterie
Assorted cured meats and cheeses, compote, grilled focaccia. *Items may vary. Ask your server for details.
$ 21
Mussels
Garlic, white wine, lemon, butter, grilled focaccia.
$ 16
Escargot
Garlic butter, mushrooms, focaccia.
$ 16
Chicken Wings
Bone-in or boneless.
Wet: Buffalo, BBQ, honey garlic, garlic Parmesan, XXX, honey chipotle.
Dry: Lemon pepper, Cajun, jerk, Salt & Pepper.
$ 17
Poutine
NB potatoes, real-deal cheese curds, rich beef demi-glace. Add braised beef or grilled chicken....................5
$ 12 GF
Nachos
Tri-coloured corn tortillas, black beans, corn, red pepper, pico, shredded cheese. Comes with salsa, sour cream, and jalapeños. Add braised beef or grilled chicken.................... 5
$ 20 GF/ VEG

FLATBREADS

Figura
Fig chutney, prosciutto, goat cheese, arugula, balsamic glaze.
$ 17
Fungi
Alfredo sauce, wild mushrooms, feta.
$ 15 VEG
Flatbread of the Moment
*Ask your server for details.

SOUP & SALADS

Caesar
Crisp romaine hearts, double-smoked bacon, shaved Parmesan, house Caesar dressing.
$ 16
Wedge Salad
Crisp iceberg lettuce, double-smoked bacon, tomato, red onion, blue cheese dressing.
$ 16 GF
Kale and Beet
Roasted beets, kale, radicchio, goat cheese, shaved carrot, radish, poppyseed dressing.
$ 17 GF / VEG
French Onion Soup
Caramelized onion, rich beef broth, crostini, Swiss cheese
$ 12
Soup of the Moment Cup....6, Bowl....10
*Ask your server for details.

STEAKS

All steaks are aged 21 days or longer. All steaks come with a side house salad and choice of side. *All steaks are gluten free Add a second side.................... 4
Ribeye 14 oz
$ 55
New York Strip Loin 10 oz
$ 43
Tenderloin 8 oz
$ 55
Baseball Sirloin 8 oz
$ 39
Tomahawk 32 oz
$ 110

SIDES

Garlic Mashed Potatoes / Baked Potato / Twice-Baked Potato / Sautéed Mushrooms / Caramelized Onions / Fries with Basil Aïoli / Mac ‘n’ Cheese/ Sweet Potato Fries with Chipotle Aïoli / Seasonal Vegetables / Caesar Salad

SAUCES & BUTTERS

Lobster Butter....3 / Garlic Herb Butter.... 3 / Coffee Butter.... 3/ Blue Cheese Butter.... 3 / Peppercorn....3 / Béarnaise.... 3

ENTRÉES

Cider Glazed Chicken
Herb-roasted fingerling potatoes, seasonal vegetables.
$ 27 GF
Miso-Maple Halibut
Quinoa, brown rice, snow peas, peppers, bok choy, edamame, carrot, ginger-soy dressing. *Substitute for marinated tofu upon request (GF).
$ 30
Cabernet Braised Beef Short Rib
Garlic mashed potatoes, seasonal vegetables, rich cabernet beef demi-glace.
$ 33
Braised Beef Ragu
Pappardelle pasta, basil pesto, Parmesan.
$ 26

OCEAN’S BEST

Scallop and Shrimp
Lobster risotto, beurre blanc.
$ 32 GF
Seafood Pasta
Calamari, mussels, shrimp, scallops, tomato, white wine, seafood broth, butter.
$ 33
Lobster Ravioli
Atlantic lobster ravioli, lobster cream sauce.
$ 38

HANDHELDS

All handhelds are served with your choice of side: soup, salad, or fries. Sweet Potato Fries.... +2 / Side Poutine.... +3
Too Fat to Fly
Buttermilk fried chicken breast, slaw, tomato, pickle, awesome sauce.
$ 20
Crispy Fish Sandwich
Beer-battered haddock, house tartar sauce, tomato, arugula.
$ 20
Steakhouse Burger
6 oz beef patty, double-smoked bacon, arugula, tomato, caramelized onion, smoked cheddar, awesome sauce, black and white sesame bun. *Vegetarian black bean patty available upon request.
$ 20
Falafel Wrap
Crispy falafel, hummus, garlic sauce, lettuce, tomato, onion, cucumber, pickled turnip.
$ 17 VEGAN
Baja Chicken Club Sandwich
Grilled chicken breast, guacamole, tomato, bacon, arugula, basil pesto, Swiss cheese, toasted focaccia bread.
$ 20
Tacos
Guacamole, greens, pico, taco mayo, feta, pickled onion. Crispy Fish / Tequila Lime Chicken/ Beef Barbacoa / *Vegetarian Option Crispy Cauliflower.
$ 17

TYSON & CHASE DRAFT PICKS

Chicken Fingers and Fries
$ 12
All-Day Pancakes
Why? Because Chase said so!
$ 8
Spaghetti Bolognaise
$ 12
Mac ‘n’ Cheese
$ 12

DESSERTS

*Ask your server for our desert offerings.

SPECIALTY COFFEE

*Ask your server for our specialty coffee offerings.